Foods 2070 Lessons

Demonstrate Sauce and Soup preparation

In this lesson, your task is to prepare five dishes meeting the following conditions:

1. A savory sauce

2. A sweet sauce

3. A broth soup

4. A cream or blended soup

5. One innovative nutritionally enhanced soup based on a commercial product. (For instance, take a canned soup and make it healthier)

We are including a few recipes for you. Feel free to try them or use your own recipies.

Savory Sauces:

Cheese Sauce

Hollandaise sauce

Sweet Sauces:

Cranberry Sauce

Caramel Sauce

Broth soups:

Minestrone

Chicken Soup

Hot and Sour Soup

Cream or Blended soups:

Curried Pumpkin Soup

Cream of Broccoli Soup